- Peel your butternut squash
- cut in into small cubes
- place in blender with chicken broth( use enough liquid to get the blender to blend squash)
- If you have a vita-mix you can let the blender cook the soup. If you don't want to do that just pour soup in a pot and heat for about 20 minutes to cook squash.
- you can add a handful of almonds when blending to make it a little more creamy.
- Add salt, pepper, and cayenne pepper to taste.
Simple and easy soup.
Never heard of blending the squash before you cook it. I'll have to try that!
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