Thursday, October 27, 2011

RAW Pear Chips

Yes it is that time of year when the pears are coming in or just came into season. I received a lot of organic pears from my mother-in-law and learned from her that dehydrating them is a great way to use them. They make a perfect snack.

You don't even need to peel them if you don't want to. Just slice them and place on dehydrator. They will shrink by about 50%.

Store them in the refrigerator to make them last longer. I jar works best to keep them in. If you keep your temperature below about 112 degrees they will store RAW.

1 comment:

  1. I've been making these since I got my dehydrator and they're delicious! If Sherrie has more pears she wants to get rid of let me know!!

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