Tuesday, May 24, 2011

The Scheitel Salad

I call this the Scheitel because it has quickly become the salad of choice at my house. Full of flavor and full of nutrition, how can you go wrong!

First start with you salad. I would recommend dark leafy greens, not iceberg. We usually add strawberries and seeds on ours. Sunflower seeds and pumpkin seeds.


Grilled blackened salmon is the fish of choice for us but you can us whatever fish you like. Grill it, cut it in strips, and place on top of your salad. Add salad dressing if you like. I  usually use italian or strawberry poppyseed. I would not recommend ranch or anything like that. 


Add a couple of sides if you are extra hungry. Baked cauliflower is a good one! ( Check older posts for recipe.)

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